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One mom's plan to raise a kid — without raising greenhouse gases

Reader's Choice

Mill House Brewing Company, Poughkeepsie

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Most Exciting Menu

The Cookery, Dobbs Ferry

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Globally-Inspired

Sixty5 on Main, Nyack

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Feel-Good Food

Kitchen Sink Food & Drink, Beacon

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Farm-to-Table at a Farm

Bees Knees Café at Heather Ridge Farm, Preston Hollow

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Brunch Buffet

MacArthur’s Riverview Restaurant at the Thayer Hotel at West Point

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Music & Art Scene

The Falcon, Marlboro

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Bakery Specials

Bartlett House, Ghent

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All-Day Farm Fresh Breakfast

Hudson Hil’s Café & Market, Cold Spring

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A Colonial Classic

Brunch House Restaurant at The Borland House Bed & Breakfast, Montgomery

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Dig Inn to Rye Brook’s New Veggie-Centric, Farm-to-Counter Restaurant

The fast-casual micro-chain serving marketbowls and quinoa waffles opens its first suburban location.

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A Local Matchmaker Dishes on Dating Dos and Don’ts

Follow these expert tips and you'll be lucky in love by Valentine's Day

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Hudson Hil’s Shirred Eggs Recipe

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Celebrate Hot Tea Month in These Hudson Valley Tea Rooms

Sit down and enjoy quality brews and bite-sized delectables with your friends

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This Modern Ulster County Home Puts Nature in the Spotlight

The home features creek views, a physical connection to the outdoors, and simple interiors with an open floor plan

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Reserve a Table for the CIA's Pop-Up Gastro Pub

As soon as Post Road Brew House arrives, it will just as quickly be gone

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One mom's plan to raise a kid — without raising greenhouse gases

About This Blog

Shannon Gallagher

Shannon Gallagher
Rhinebeck, NY


Dutchess County native Shannon Gallagher is a contributing editor for Hudson Valley Magazine. An erstwhile thrill-seeker, these days she courts disaster of a different variety wrangling a spirited toddler, honing her vegan baking skills, and chasing the ever-elusive work-family balance. She teaches Pilates and does fascial bodywork, and lives in Rhinebeck with Coraline, a cat named Otie, and Sushi the Fish (named, of course, by the toddler).

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