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Where to fill your plate and satisfy your palate

Now Open for Business: Daddy’s Donuts and Bake Shop in Middletown

A Middletown bake shop puts the bigwigs to shame

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Restaurant Spotlight: Communal Kitchen, Nyack

Enjoy a relaxed vibe at this Rockland County eatery

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The Final Move: Where Do You Go (Literally) When You Die?

Do location, condition, and view matter when resale won’t be an issue?

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8 Holiday Beers To Sip This Season

Spreading the beer: craft brewers toast the holidays with heartier brews

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4 Local Ethnic Markets

Global groceries are on the map. Explore these international food purveyors, whether you’re whipping up your own international meal or just picking something up in your travels

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Can You Find “Harry” the Mastodon?

This now-extinct mammal made the Valley its stomping ground

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18 Great Gifts For the Holidays

Have you finished your holiday shopping yet? We have more than a dozen great ideas for gifts you can pick up right around the corner

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Meat: Finding the Right Cut (and Butcher)

Everybody’s doing it, from nose-to-tail to unique cuts. Lamb kidneys, anyone?

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4 Can’t-Miss Holiday Light Displays

Spectacular light shows delight Valley residents — and help local charities, to boot

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Year in Review: The Hudson Valley’s Most Unforgettable Moments in 2015

From tragic deaths to Hudson Valley firsts, we take a look back at the year’s most memorable moments

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Bonefish Grill Debuts Winter White Cosmo; Here’s How to Make It

Make your own festive cocktail this winter

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For the Love of Food: The Scoop on Our Food Lover’s Guide

A word from Hudson Valley Magazine’s Executive Editor, Olivia J. Abel

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Fish: What to Look For and How to Cook It

Tips from local fishmongers on how to hook the best catch (so to speak)

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Cheese: Blue Cheeses, Stinky Cheeses, and Rare Cheeses

From pairings to the perfect party cheeses

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Bread: Local Bakeries, Brick Ovens, and Grains

Despite the gluten-free trend (or maybe because of it), good bread is enjoying a heyday

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5 Local Farm-to-Table Marketplaces

Farm-to-table has found another venue in a burgeoning number of small, mom-and-pop-style grocery stores throughout the region. Many of the shops also provide a limited number of tables

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Where to fill your plate and satisfy your palate

About This Blog

Lynn Hazlewood is the former editor of Hudson Valley Magazine and a frequent restaurant reviewer. A shameless booster of local eateries and food producers, she cooks from scratch, makes a terrific risotto, and hopes to live long enough to sample every good restaurant in the Valley.

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