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Pasture, Meat and Fire

Date/Time

Oct 26, 2019
11:00 AM until 02:00 PM

Description

We love cooking outdoors over open fire. It is an honest and direct way to prepare food and gather together. Coming up in October, Homestead founder Josh Viertel will teach you his favorite ways to transform your fireplace, campfire or bonfire into a versatile kitchen.

Starting with an overview of our grazing program, we’ll cover the principles of cooking and manipulating heat using coals, ash and direct fire. You'll leave knowing how to prepare delicious dishes using pits, wood stoves, wood-fired ovens, à la ficelle (turning a string into a rotisserie), searing, braising, and even baking.

 

We'll conclude the workshop with a shared tasting of our pasture raised beef and farm produce we learned to prepare together.

 

Cost

45

Location

View map Harlem Valley Homestead
147 Old Forge Road
Wingdale, NY

Additional Information

Contact email

askusanything@harlemvalleyhomestead.com

County:

Dutchess

Neighborhood:

Pawling

We make every effort to ensure the accuracy of this information. However, you should always call ahead to confirm dates, times, location, and other information.

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