866 Mountain Ave.
Nestled on a six-acre lake, this award-winning country inn and restaurant has been a Catskills landmark since 1865. Their CIA-trained chef blends Old World German cuisine, such as wiener schnitzel and sauerbraten, with familiar American favorites like surf and turf, prime rib, and roast duck. Afterwards, walk off your meal on one of the country trails located over 100 acres. Dinner Thurs.-Sun., Sun. lunch.