Brasserie 292 combines the old-world charm of Poughkeepsie’s historic Main Street with timeless, classic Brasserie fare to provide the ultimate dining experience. Diners can choose from an extensive menu that boasts an impressive Raw Bar to the Prime Boneless Ribeye and a diverse wine and beer list that ties the Brasserie feel together. Once a popular garment destination, the inviting dining room has been transformed into a spacious haven that can accommodate over 80 people. We have a simple philosophy at Brasserie 292: use fine, local ingredients whenever possible coupled with traditional cookery to create an incomparable and exceptional menu.
Seating: 80 dining room, 20 private event room, and 15+ at the bar
Tables: 26 dining room, 8 private event room, and 10 at the bar
Payment Options: All major credit cards accepted including: AMEX, Discover, MasterCard, Visa
Dress Code: Casual
Accepts Walk-Ins: Yes
Local Products: Whenever possible, Brasserie 292 uses products from local purveyors including: Sprout Creek Farm, Feather Ridge Farm, Hudson Valley Fresh, Red Barn Produce, Old Chatham Sheepherding Company, and Coach Farm.
Additional Details: Prime Steaks, Raw Bar, Banquet/Private Room, Bar Dining, Bar/Lounge, Full Bar, Classic Cocktails, Eclectic Wine, Craft Beers, Non-Smoking Restaurant, Good for Groups, Take Away Available, Takes Reservations, Handicapped Accessible
Design: Historic Poughkeepsie meets French Brasserie - ceilings have been preserved from the 1920s, tile and backsplash replicate original design, old-style white marble bar, and newspaper holders from the 1800s round out the overall theme.
Parking: Street Parking and Parking Lot
Parking Details: Parking lot located at the rear of building
Private Party/Event Room: Located parallel to the dining room, the private event room perfectly etched with traditional design accents provides the dining experience you crave for your particular function, whether casual or fine.
Private Party Contact: Chris Crocco, firstname.lastname@example.org, (845) 473-0292
MENU Info: · Raw Bar: Oysters, Cherrystone/Littlenecks · Shellfish: Maine Lobster, Crab, Shrimp, Mussels · Meat: Prime Boneless Ribeye, Double Cut Pork Chop, Crispy Duck Confit, Shortribs · Fish: Roasted Cod, Pan Seared Salmon, Seared Tuna · Pastas: Pappardelle, Tagliatelle · Selection of Artisanal Cheeses