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Dining Guide

Cutillo's Restaurant

Map1196 Farmer's Mills Rd.
Carmel, NY 10512
845-225-8903
    Categories:
  • American
  • European

Description:

Fine European-American dining by a CIA-grad chef, offering lunch and dinner. Entrées include duck breast with apricot brandy sauce made with raisins and dried apricots, rack of lamb French-cut in a Cabernet Sauvignon reduction, and salmon fillet amaretto almond
which infuses the flavor of almonds and amaretto liquor in a lemon-butter sauce.

Additional Information:

Price: $$$ (average entrée $20
County: Putnam
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