1746 Rte. 9W
West Park, NY 12493
Quietly tucked away in a modest building, this 60-seat eatery serves up unique dishes that combine international tastes with locally grown ingredients. Diners can enjoy a variety of original cocktails along with savory entrées — Alaskan halibut with peach jalapeño salsa, Berkshire pork chops brined in apple cider — made with all-natural, organic ingredients. Dinner Wednesday-Sunday, Sunday brunch.