Best Food & Drink • Editors’ Picks
Best Food & Drink: Editors’ Picks

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Best Loaf of Italian Bread

Best Loaf of Italian Bread 2014: Mario’s Bakery


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Mario’s Bakery

Hopewell Junction

Customers eagerly pop in — and at busy times, line up — for fresh-baked breads made by owner Mario Terranova and his crew. Tucked away in a small strip mall, the bakery also whips up other goodies, including homemade pasta and ravioli. Who can resist the aroma of freshly made bread? Certainly not Mario’s devoted customers; even some folks who’ve tasted the real deal in Italy rank Mario’s loaves right up there with the best. 845-226-3782

 

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