Bulleit Bourbon Strawberry Mint Tea Pitcher
This drink is perfect for barbecue season
Photograph by Michael Polito
This drink is perfect for barbecue season and too tasty to make just one. Mix up a pitcher and you’ll soon be the most popular person in town.
- 4 cups water
- 2 Tbsp sugar
- 5 black tea bags
- 10 strawberries, sliced
- 1 cup fresh mint leaves
- 1½ cups Bulliet Bourbon
- 1 lemon, juiced
- In large saucepan, boil 2 cups of water and sugar. Remove from heat and add tea bags. Steep for 8 minutes; discard bags.
- Add 2 more cups of water. Place in a pitcher and chill.
- Add mint and strawberries and crush. Stir in the remaining ingredients.
- Serve in glasses filled with ice. Garnish each glass with a mint sprig and a strawberry slice.