Slow-Cooker Vanilla and Cinnamon Applesauce Recipe

It's tasty, easy, and nothing like the grocery store variety.




Quick and easy, this recipe from notable farm-to-consumer food-distribution company Field Goods bears no resemblance to pre-packaged sauces found on supermarket shelves.



Makes 1 quart

• 15-20 firm apples (such as Gala), peeled and cored

• ¼ cup water, as needed

• 1 Tbsp ground cinnamon

• 2 tsp pure vanilla extract

• 1-2 tsp freshly squeezed lemon juice



Combine ingredients in slow cooker and cook on high for 3-4 hours.

Mash with wooden spoon. Serve warm or at room temperature.

Related: Food Network Star's Stuffing With Sausage, Pecans, and Apples


Edit ModuleShow Tags

Apple & Celery Root Salad

Courtesy of Nick Suarez of Gaskins

Make This Sweet Baked Apple Recipe for Fall

Fishkill Farms occasionally features the treat at farm-to-table dinners.

A Cinnamon Applesauce That's Healthy and Delicious

It's tasty, easy, and nothing like the grocery store variety.

Fall Harvest Gratin

An easy and delicious autumn dish from Laura Pensiero of Rhinebeck’s Gigi Trattoria

Apple Orchard Pork Chops

Fresh apples and cider mingle in this hearty main course from Goold’s Farm

Applejack Downing

Signature drink of the Orange County Historic Tavern Trail

» More Summer Fun Ideas

Edit Module